Barrel ageing, blending and using different yeasts, this embraces our love of the unpredictability of wild yeast with the subtlety and complexity of maturation in oak barrels. A study in...
A complex wild and funky Barrel Aged Rye Ale. Aged in Italian Amarone medium plus american oak barrels for 18 months. A bright funky brett aroma with a depth of...
A blend of some of the finest dark beers in our barrel store, offering indulgent chocolate notes accented with subtle spice and cacao husks. Resonant with beautiful barrel character. Style:...
Luxurious full bodied stout matured for over 200 days in Irish whiskey ex Bourbon barrels and then bottle conditioned to provide a natural soft carbonation. During the maturation time the...
Our classic yuletide treat : Jule Mælk, and some. We took our Christmas favourite and matured it with Rhum soaked Oak chips.In Denmark we are very fond of Christmas beers....
It’s been patiently waiting all year in the bourbon barrels at To Øl City! And now it’s finally. FINALLY. In a bottle. A whopping 16.3% and smooth as a Morgan...
Blending + Sour + NinkasiThe art of blending has huge appreciation in the wine and whisky world but isn’t often talked about in terms of beer. Perhaps it’s considered a...
Danish Wild Ale fermented and aged in a French Oak Foeder and then aged on pink guava.
Aged for 38 months
Style: Wild Ale
Country of Origin: Denmark
Brewery: Mikkeller
Rustic Danish Shipyard Rice Ale blended w/ Lambic brewed and blended in collaboration with Oxbow and Oud Beersel.
Aged for 12-30 months.
Style: Lambic
Country of Origin: Denmark
Brewery: Mikkeller
Coolship 2020 is in many ways the pinnacle of what our wild and barrel-aged beers are all about as this beer is as low intervention as we can make it.This...
Introducing the 2020 iteration of Wineybeest!This beer has been aged in Burgundy Pinot Noir barrels for at least 12 months. The resulting beer has all the rich chocolate characters of...
To go “Beyond Modus” for this year we have added in barrels of sour cherry beer. Our favourite character of Modus Operandi is the beautiful notes of cherry pie, we...
Our newest Coolship release - this time celebrating local Somerset grapes!This beer has been made by our team footstomping grapes in our coolships, fermented in our ex-wine foudres and matured...