It's no secret that we love West Coast IPAs (#westcoastbestcoast). Beyond the Pines combines everything we love about a textbook DIPA with a modern twist. Brewed with a clean, crisp...
Now in 440ml Cans! This is a golden, hazy and sessionable IPA, with a soft, juicy mouthfeel. Big citrus and fruity top notes accentuated by piney, dank undertones. The intentional...
Named for the ancient Celtic tradition of stone lifting by the strong men of the North western Europe, the name Mullán comes from a beautiful red-pink stone perched on the...
Lemonade & Coconut Gose Introducing our latest addition to the NO Cars Gose series: a truly sensational fruited gose that takes inspiration from the vibrant flavors of the Brazilian Limonada...
Our Summer Seasonal is vibrant, fruit-forward New England IPA bursting with innovative hop flavours. HBC 1019, an experimental American hop, blends citrus, stone fruit and tropical flavours. Amplified by Idaho...
Double dry hopped with Strata. Big nose of sticky pineapple, passionfruit and white grape, the flavour delivering more of the same with added dank, big sweetness and light noble hop spice....
In 2020 we brewed a turbid mashed saison which we co-pitched with both of our mixed cultures and left it to primary ferment and age in Chardonnay barrels for a...
A blend of 2 year stainless aged Brett Saison, 2 year Chardonnay barrel aged Brett Saison on local wild gooseberries and a single barrel of 1 year spontaneous barrel aged...
Sidechain is a classic west coast IPA base whirlpool and dry hopped with Citra and Mosaic with an added twist. We've used a newly available dried format Brettanomyces Bruxellensis at...
Whirlpool and dry hop additions of 15g/l Cashmere and Citra hops provide the bitterness of a West Coast IPA and the citrus fruit aroma and flavour of an East Coast...
Classic Centennial and Cascade combine in equal parts during whirlpool and dry hopping giving grapefruit and orange notes with oats to provide a medium bodied sessionable ale.
Centennial & Cascade
A warm weather light and easy drinking thirst quenching addition to our line up fermented with a famous saison strain and whirlpool plus dry-hopped with generous additions of our favourite...
We teamed up with Paddy Gunn of Wee County Brewers to scale up his National Homebrew Club Ireland gold medal winning dark saison recipe. This beer has a hint of...
Two months fermentation at high temperatures with a traditional Belgian saccharomyces var. diastaticus yeast strain with our favourite hop Saaz providing a medium bitterness backed up with hints of banana...
Pilsner fermented at 12c for 2 months with 34/70 yeast and double dry hopped with earthy and spicy Hallertauer Mittelfruh and Saaz Italian style with some of our house yeast...
Here at Craft Central we’re big beer fans at home too. Follow these four rules for storing all the different brews that arrive in your beer delivery, and you can enjoy their flavors as intended!
Refrigerate on delivery. Especially the hoppy ones.
Store beers upright
Avoid light
Enjoy with friends!
Do not age for too long - hoppy beers are very sensitive!
FAQs
Who can order and receive deliveries?
Any beer head over 18 years of age.
What is the delivery fee?
€5.50 anywhere on the island of Ireland.
Where do we deliver?
Nationwide and internationally too! Check out our shipping destinations or get in touch when in doubt!
How long does my order take to deliver?
Speedy next-working-day turnaround if you place your order before our delivery cut-off time.
Do you provide tracking information?
Yes, we do! You'll receive the email with all of the info and you'll be able to track the movements of your beer box.